Details
Come to our authentic kitchen to discover the history, ingredients, and preparation of traditional Positano dishes. You'll learn all about local recipes and get involved in preparing handmade Italian pasta alongside an expert chef.
Departure from: Positano
Duration 3 hours 3 hours
Printed or mobile voucher accepted
Included
- Welcome to our traditional Amalfi Coast kitchen with a small group of six or fewer people
- Visit the garden to select fresh ingredients for the meal
- Participate in a traditional local cooking class led by an expert chef
- Learn to prepare two types of handmade pasta: classic egg tagliatelle, which will be served with vegetable sauce, pesto, or meat sauce; and delicious ravioli, a traditional pasta from the Amalfi Coast, filled with local cheese, vegetables or meat
- We will also prepare a traditional chocolate-pear cake for dessert
- The experience concludes as we enjoy tasting the food we prepared during the lesson
- Water, local wine, Prosecco and limoncello also included
Not included
- Any extras
Additional information
Please inform us of any food allergies, intolerances, or specific needs such as vegetarian or vegan diet. The menu shown is subject to change based on the availability of ingredients.
Provided by: Villa Genny and Emily (Positano)
All the beauty of the Amalfi Coast from your terrace
